![]() My husband and I have supported this restaurant during the pandemic. My husband and I were pleasantly surprised to discover that our little appetizer take out order included a loaf of their yummy bread and dipping oil. When we placed our order over the phone we also paid for it and when we arrived (five minutes early) it was all ready for us to grab and take home. Please note that the picture shows a partial container, but it was a full order, it had just all slid to the side because of the way we carried it into the house. It looked so good that we ordered it last night as a take out order. We were told that it was their Imperial dip and house made chips. The appetizer looked amazing so we questioned what it was. While we were waiting for our entrée to arrive one of the bartenders walked past us with an appetizer for a couple that was seated down the bar from us (social distancing at its finest). I asked for extra lemon caper butter, on the side for the cod, and the bartender happily accommodated my request. I truly can't eat much so that was more than enough for the two of us. For our meal we ordered their Bang Bang Shrimp appetizer and their Imperial Cod dinner and split them both. I still managed to eat a couple of slices. ![]() I love that bread, but I have limited space in my stomach so I try to not fill it up before our main entrée arrives. Our meal started with their yummy little loaf of bread with a little cup of oil to dip it in. That was a little disappointing to me, at first, but I really enjoyed sitting. We made reservations first, as they are seating at limited capacity. Restaurants with Outdoor Seating in Grand Rapids.Restaurants for Group Dining in Grand Rapids.Kid Friendly Restaurants in Grand Rapids.Food Delivery Restaurants in Grand Rapids.Sushi Restaurants for Families in Grand Rapids.Middle Eastern Restaurants for Families in Grand Rapids.Indian Restaurants for Families in Grand Rapids.Gluten Free Restaurants in Grand Rapids. ![]() Hilton Grand Vacations Club on the Las Vegas Strip.Hilton Hawaiian Village Waikiki Beach Resort.Hotels near (AZO) Battle Creek Intl Airport.Hotels near Heritage Hill Historic District.Hotels near Grand Rapids Children's Museum.Hotels near Frederik Meijer Gardens & Sculpture Park.Homewood Suites by Hilton in Grand Rapids.InterContinental (IHG) Hotels in Grand Rapids.Bonefish's website explains how it conducts daily wellness checks and states "no one works sick." The chain also talks about how it's increased sanitation efforts, including "Frequent sanitizing of high-contact areas." And in all likelihood, the restaurant chain will need to continue to take these extra measures as it looks to the future. ![]() In addition, the milestone menu featured drinks like the Parker's Margarita, in honor of the late Bonefish cofounder Chris Parker, as well as the Glowfish Martini (which was served with a bracelet that glows in the dark) and the Bonefish Martini.Īlthough 2020 began with a celebration for Bonefish, roughly a couple of months after it released the milestone menu, the World Health Organization (WHO) declared COVID-19 a pandemic, according to the Centers for Disease Control and Prevention. Highlights included Fontina Pork Chop, Macadamia Nut Mahi-Mahi, Applewood Bacon Wrapped Scallops, Blackened Salmon Pasta, and Saucy Shrimp in a lime-tomato garlic sauce. To commemorate the occasion, Bonefish created a special menu for January 23 that brought back past dishes alongside current favorites. In addition, the menu included beverages like Blackberry Sangria, mimosas, the Cucumber Spa Spritz, and Bloody Marys.ĪPNews ran a release about Bonefish celebrating its 20 th anniversary in January of 2020. Additions to the brunch menu included Seafood Johnny Cakes + Eggs, Saucy Shrimp + Grits, Crab Cake Rancheros, and the Triple-Decker "BLT" Club, which broke the rules by being a combination of bacon, lettuce, tomato, and either Ahi Tuna or lobster.īesides new items, the Bonefish's brunch menu also featured classic favorites like the Oscar Omelet, Bang Bang Shrimp Eggs Benedict, the Half-Pound Wagyu Beef & Egg Burger, and Crème Brûlée French Toast, according to Bloomin' Brands. But in 2019, the chain was honored not for removing items but incorporating new ones with classic favorites on its brunch menu, according to Bloomin Brands. This would have coincided with their plans to reduce their menu, as reported by Tampa Bay Times. The MenuMasters website has lists of previous winners, including Bonefish winning in 2015 for Best Menu Revamp. Now to be fair, this isn't the first time Bonefish has won a MenuMasters award.
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